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Home » Recipes » Appetizers and Drinks

Published: Dec 26, 2022 by AmyG Modified On: Dec 27, 2022

Sweet and Savory Goat Cheese Puff Pastry Rolls

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Puff pastry is amazing on its own, but these cranberry goat cheese puff pastry rolls will make your taste buds tingle.

Nothing pairs better with savory goat cheese than something tart like cranberry sauce. This is a great way to use up leftover cranberry sauce after the holiday season.

Cranberry and Goat cheese Puff Pasty rolls in a white dish
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  • Ingredients
  • Instructions
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Although, you don't need to wait until after the holidays to make these cranberry goat cheese rolls because you will find the ingredients readily available at the grocery store.

This was inspired by a sweet dessert my mother usually makes around the holidays called calabrese pitta mpigliata. This dish is made with raisins and candied fruit and spread over a thin layer of sweet pasta.

Puff pastry appetizers like garlic puff pastry sticks or puff pastry pizza are also great conversation starters for social gatherings.

And if you are into desserts, you may want to check out a mille feuille recipe using puff pastry or Portuguese tarts using puff pastry.

This page contains affiliate links, which means I may receive commissions if you choose to purchase through links I provide (at no extra cost to you). Thank you for supporting the work I put into this site! As an Amazon Associate I earn from qualifying purchases.

Get this Free Meal Planner Journal template that you can print or import in to Goodnotes or Noteability.

Ingredients

These cranberry goat cheese puff pastry rolls aren't made with a lot of ingredients. They are simple and easy to make using the following:

  • Goat Cheese
  • Cranberry Sauce or jam
  • Frozen Puff Pastry
  • Butter
  • Rosemary
  • Garlic

See recipe card for quantities.

Instructions

Heat oven to 400°F. Thaw out the puff pastry as per box directions and roll out onto a smooth surface.

Melt butter in a small bowl, add chopped garlic and rosemary. Brush melted butter mixture over the puff pastry

Spoon about ½ tablespoon of goat cheese on the edge of the puff pastry until you have created 8 mounds of goat cheese evenly spread out between each other.

puff pastry sheet with butter goat cheese and cranberry jelly

Lightly spread the cranberry sauce over the puff pastry sheet.

cut 1 inch puff pastry roll slices

Cut the roll evenly into 8 rolls and arrange in a baking dish. Leave space as they will expand as they bake. Start rolling the puff pastry from the side where you have placed the goat cheese.

arranged Cranberry and Goat cheese Puff Pasty rolls in a white dish

Brush lightly with any remaining butter mixture. Sprinkle more rosemary on top.

Bake for 30 minutes or until golden.

Hint: remember to take your puff pastry out of the freezer at least 30 minutes before you are ready to use it. Before you start, preheat the oven so that it is ready as soon as you are done preparing the cranberry goat cheese puff pastry rolls.

Substitutions and Variations

These cranberry goat cheese puff pastry rolls are sweet and savory. Here is some inspiration for other ways to make these rolls:

  • Cinnamon Buns - use the puff pastry to make cinnamon buns
  • Hazelnut Spread - use hazelnut spread in place of the goat cheese and cranberry
  • Garlic Rolls - eliminate the cranberry and goat cheese and just make garlic rolls
  • Cured Meats - add cured meats like prosciutto to add a salty bite
  • Heat - bring n the heat with some hot pepper flakes or red pepper oil.

If you know how to make this recipe unique or suit your diet - go for it! Let me know what you did and how it turned out by leaving me a comment. I'd love to hear from you.

Equipment

You don't need a lot of equipment to make these cranberry garlic puff pastry rolls. You will need a small baking dish about 6 x 6" if you are only making one roll of puff pastry.

If you don't have a small baking dish, you can also bake these in muffin trays.

This page contains affiliate links, which means I may receive commissions if you choose to purchase through links I provide (at no extra cost to you). Thank you for supporting the work I put into this site! As an Amazon Associate I earn from qualifying purchases.

Get this Free Meal Planner Journal template that you can print or import in to Goodnotes or Noteability.

Storage

Store leftovers of these puff pastry rolls covered with plastic wrap in the dish you baked it in or in an airtight container. They will keep well covered in the refrigerator for 4 to 5 days and taste best warmed up in the microwave.

These ingredients don't stand up well to freezing.

Note that the storage guidelines provided on this page and site are estimates from personal experiences. We are all adults and as an adult you are responsible to ensure that the food you eat is safe to eat. Since, I'm not a food safety expert, you are responsible to review your local guidelines on food storage prior to storing any food left-overs.

For Canadian Guidelines check Government of Canada's Food and Safety Guidelines for further information and resources.

Top tip

Remove from the oven and let cool for 10 minutes. Before serving, run your knife around the rolls to loosen from the sides of the baking dish.

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Recipe Details

Cranberry and Goat cheese Puff Pasty rolls in a white dish

Sweet and Savory Puff Pastry Rolls

AmyG
Puff pastry is amazing on its own, but these cranberry goat cheese puff pastry rolls will make your taste buds tingle.
Nothing pairs better with savory goat cheese than something tart like cranberry sauce. This is a great way to use up leftover cranberry sauce after the holiday season.
Print Recipe Pin Recipe
Prep Time 30 mins
Cook Time 30 mins
Total Time 1 hr
Course Appetizer
Cuisine American
Servings 8 Rolls
Calories 249 kcal

Ingredients
  

  • 100 grams goat cheese
  • 175 grams cranberry sauce whole cranberry sauce preferred
  • 225 grams puff pastry one roll, thawed
  • 2 tbsp butter melted
  • 3 sprigs rosemary
  • 1 clove garlic chopped

Instructions
 

  • Heat oven to 400°F
  • Thaw out the puff pastry as per box directions and roll out onto a smooth surface.
  • Melt butter in a small bowl, add chopped garlic and rosemary. Brush melted butter mixture over the puff pastry
  • Spoon about ½ tablespoon of goat cheese on the edge of the puff pastry until you have created 8 mounds of goat cheese evenly spread out between each other.
  • Lightly spread the cranberry sauce over the puff pastry sheet.
  • Start rolling the puff pastry from the side where you have placed the goat cheese.
  • Cut the roll evenly into 8 rolls and arrange in a baking dish. Leave space as they will expand as they bake.
  • Brush lightly with any remaining butter mixture.
  • Bake for 30 minutes or until golden.

Nutrition

Serving: 1RollCalories: 249kcalCarbohydrates: 22gProtein: 5gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gTrans Fat: 0.1gCholesterol: 13mgSodium: 140mgPotassium: 29mgFiber: 1gSugar: 7gVitamin A: 227IUVitamin C: 0.4mgCalcium: 23mgIron: 1mg
Keyword Christmas, cranberry, cranberry sauce, goat cheese, rosemary, savory, thanksgiving
Tried this recipe?Let us know how it was!

Cranberry and Goat cheese Puff Pasty rolls in a white dish

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Picture of Amy in the Kitchen

Hey, I'm Amy! And I'm so happy you're here!! So many of my favorite memories in life seem to take place around the table, especially when surrounded by the people I love. And of course, all the better when nourished by some seriously delicious food.

Stick around and explore the site to get great ideas.

Learn more about me →

This page contains affiliate links, which means I may receive commissions if you choose to purchase through links I provide (at no extra cost to you). Thank you for supporting the work I put into this site! As an Amazon Associate I earn from qualifying purchases.

Get a Free Recipe eBook!

What are you waiting for? Sign up now and get a free Recipe ebook with 5 recipes using puff pasty !

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*This page may have affiliate links, which means I may receive commissions if you choose to purchase through links I provide (at no extra cost to you). Thank you for supporting the work I put into this site!

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