Best Ever Pumpkin Spice Muffins
https://easyhomemaderecipes.caPumpkin Spice Muffins are my favorite next to cinnamon and chocolate, streusel topped muffins like this pumpkin spice muffin has got to be the next best thing in the muffin category. Like muffins? Try my recipe for Homemade Lemon Cranberry Muffins, Banana Blueberry Oatmeal Muffins or my Double Chocolate Muffins.
Ingredients
Topping:
- ½ cups all purpose flour
- ¼ cups brown sugar
- ¼ cups rolled oats
- ¼ cups almonds sliced
- ¼ cups pumpkin seeds
- ½ tsp cinnamon
- ¼ cups softened butter
Muffin Batter:
- 1 ¾ cups all purpose flour
- 2 tsp baking powder
- ½ tsp cinnamon
- ½ tsp ground nutmeg
- ½ tsp ginger
- ½ tsp salt
- ½ tsp pumpkin spice optional
- 2 eggs
- ½ cups brown sugar
- ½ cups vegetable oil coconut oil - melted
- ¾ cups milk or your favorite milk substitute
- 1 cups pumpkin puree
- 1 tsp vanilla extract
Instructions
- Preheat oven to 375°F. Prepare muffin tins by greasing or covering them with muffin liners.
- Combine flour baking powder, cinnamon, nutmeg, ginger, pumpkin spice and salt in a bowl. In a separate bowl whisk eggs, brown sugar, oil, milk and vanilla. Add pumpkin puree and mix.
- Add dry ingredients and stir until well combined.
- Spoon batter into muffin tray, ensuring that you distribute the batter equally.
- Mix all topping ingredients in a medium sized bowl until mixture looks like crumbs. Top all muffins with the crumb mixture, ensuring that you evenly distribute the crumb topping on all the muffin tops.
- Bake for 20 to 25 minutes for regular size muffins. If making large muffins bake for approximately 45 minutes or until a toothpick placed in center of muffin comes out dry. Let cool and enjoy!
Notes
How do I Know When My Pumpkin Spice Muffins are Ready?
These muffins don't take very long to bake, only about 25 minutes. If you are making extra large muffins, allow for at least another 15 minutes to fully cook. Use a toothpick inserted in to the centre of the muffin to test if they are done. If the toothpick comes out clean - they're done!Nutrition
Serving: 1Calories: 298kcalCarbohydrates: 34gProtein: 5gFat: 16gSaturated Fat: 4gPolyunsaturated Fat: 11gCholesterol: 42mgSodium: 234mgFiber: 2gSugar: 12g
Tried this recipe?Let us know how it was!
