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Crunchy Nut Chocolate clusters in a bowl
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5 from 1 vote

Crunchy Nut Chocolate Clusters

These 3 ingredient Crunchy Nut Chocolate Clusters will knock your socks off. Made with simple, wholesome ingredients including dark chocolate, roasted nuts and shredded coconut.
Crunchy Nut Chocolate Clusters make a great healthy snack. Make them Keto Chocolate Clusters by using unsweetened chocolate and shredded coconut.
Prep Time20 minutes
Cook Time0 minutes
Resting Time2 hours
Total Time2 hours 20 minutes
Course: Cookies
Cuisine: American
Keyword: chocolate, coconut, healthy snack, nuts
Servings: 16 Clusters
Calories: 110kcal
Author: AmyG
Cost: $6

Ingredients

  • 112 grams Dark Semi Sweet Chocolate
  • 1 cup Peanuts (shelled, roasted and skin removed)
  • ¾ cup Shredded Sweetened Coconut

Instructions

  • Line a baking sheet with parchment paper and set aside.
  • Chop chocolate and place in a small bowl large enough to hold all ingredients. Melt chocolate in the microwave or double boiler.
  • Add peanuts and shredded coconut to the melted chocolate a little at a time alternating between the two ingredients until finished. Mix in between additions.
  • Using a small scoop, scoop out the mixture and place on baking sheet lined with parchment paper. Sprinkle a little shredded coconut on each one for decoration.
  • Let cool for at least 2 hours at room temperature.
  • Store any leftover in an airtight container in a cool place.

Nutrition

Serving: 1 Cluster | Calories: 110kcal | Carbohydrates: 7g | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 13mg | Potassium: 82mg | Fiber: 2g | Sugar: 4g | Vitamin C: 0.03mg | Calcium: 10mg | Iron: 0.4mg