Puff Pastry Garlic Bread Sticks
Everyone loves Cheesy Garlic Bread Sticks. Crispy and light, these garlic bread sticks come together with just a few simple ingredients.A perfect appetizer or dinner accompaniment. Made with store bought frozen puff pastry, garlic, grated parmesan cheese, melted butter and your favorite herbs.
Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Appetizers and Drinks
Cuisine: American
Keyword: bread stick, cheese, garlic, Italian Herb, puff pastry
Servings: 12
Calories: 216kcal
- 225 grams of Puff Pastry Dough thawed as per box instructions
- 2 tablespoons Melted Butter
- 1 teaspoon Garlic Powder
- 1 teaspoon Oregano or herbs of your choice
- ¼ cup parmesan cheese
Thaw puff pastry and place on a non stick baking sheet lined with parchment paper while still cold,
Preheat oven to 400F
Cut ¾ inch strips using a pizza cutter or non serrated knife.
Combine melted butter, cheese, garlic powder and brush onto dough strips using a pastry brush.
Twist puff pastry (optional)
Brush more butter mixture.
Bake for 10 minutes or until golden, flipping half way through, when firm.
Remove from oven, let cool and serve immediately
Serving: 1Bread Stick | Calories: 216kcal | Carbohydrates: 19g | Protein: 3g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 9g | Cholesterol: 7mg | Sodium: 178mg | Fiber: 1g