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Baked Pasta Chips in a White plated
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5 from 1 vote

Baked Pasta Chips

Baked Pasta Chips are the latest TikTok craze that turns pantry pasta into homemade delicious snack. Normally made in the air fryer, these baked in the oven pasta chips will taste just a great!
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Course: Desserts and Snacks
Cuisine: American
Keyword: Air Fryer Pasta Chips, Baked Pasta Chips
Servings: 2
Calories: 502kcal
Author: AmyG

Ingredients

  • 180 g rigatoni pasta cooked or ⅓ of a bag

Seasoning

Instructions

  • Pre-heat oven to 400°F.
  • Prepare a baking sheet by lining it with aluminum foil for easy clean-up.
  • Place the pasta in a medium bowl
  • In a small bowl combine seasoning ingredients.
  • Add the olive oil to the seasoning and stir until evenly combined.
  • Pour the seasoning mixture over the pasta and mix until the seasoning has evenly coated all the pasta.
  • Pour the pasta onto the baking sheet and make sure that the pasta is evenly spaced out.
  • Pop in the oven for 10 minutes.
  • Remove from oven to turn the pasta to the other side and return to oven for another 10 minutes or until the pasta is no longer opaque and is very firm to the touch.
  • Remove from oven and let stand for 5 minutes.
  • Serve with your favorite siracha mayo.

Notes

Note 1: Oven Temperatures

All ovens are different. Start checking your pasta at 8 minutes and make sure your pasta chips are not burning.

Note 2: Air Fryer Option

  1. Follow steps 1 to 6 above. 
  2. Place small batches of the pasta in your air fryer and cook for 5 minutes.
  3. Flip with a spatula and cook for another 3 minutes more.
  4. Break apart any pasta chips that are stuck together.
  5. Repeat with remaining pasta
  6. Let rest so that the pasta chips finish getting crispy

Nutrition

Serving: 1/2 of Chips | Calories: 502kcal | Carbohydrates: 52g | Protein: 10g | Fat: 29g | Saturated Fat: 4g | Polyunsaturated Fat: 23g | Sodium: 147mg | Fiber: 4g | Sugar: 2g